Simply Wanderfull
Look no further than here for a delicious and super easy Cheesy Hawaiian Garlic Bread recipe that promises to please everyone! The sweetness of the Hawaiian dinner rolls, infused with melted mozzarella brushed with a buttery garlic spread and baked in the oven is absolutely irresistible. Oh my goodness, yes you can only imagine how good this garlic bread is going to be!
I recently hosted a birthday dinner and I served up a feast including this mouth-watering Hawaiian Garlic Bread as one of the star dishes. Are you interested in hearing what I made? This is what the menu looked like. My homemade Vegetarian Lasagne was the main dish. I also served a fresh green salad featuring with my homemade ranch dressing. For the side I roasted up some asparagus. And for the birthday dessert I served up my homemade carrot cake with a cream cheese frosting.
Get your buns hun!
The key to making this recipe is buying the right buns. You need to pick up a pack of some Hawaiian Sweet Rolls. Hawaiian sweet rolls are renowned for their sweet, fluffy, and moist texture. They have a melt-in-your-mouth quality that is both soft and light, similar to a combination of a chiffon cake and a dinner roll. The sweetness is balanced, not overpowering, making them versatile for both savoury and sweet uses. Some recipes also incorporate tropical flavours like pineapple juice, ginger, and coconut extract, which add a unique twist to their traditional sweetness. Overall, Hawaiian sweet rolls are buttery and slightly sweet, with a flavour profile that is both comforting and delicious.
hawaiian Garlic Bread Recipe
Here are the ingredients and instructions for the Hawaiian Garlic Bread Recipe:
Ingredients:
- 12 Hawaiian Rolls (such as King’s Hawaiian)
- 1/2 cup Butter, softened
- 4 cloves Garlic, minced
- 1 teaspoon Garlic Powder
- 1 teaspoon Italian Seasoning
- 1 cup Shredded Mozzarella Cheese
- 1/4 cup Grated Parmesan Cheese
- 1 tablespoon Chopped Fresh Parsley
- Salt and Pepper to taste
Instructions:
- Preheat Oven: Set your oven to 400°F.
- Prepare Rolls: Place the Hawaiian rolls in a 9 x 13-inch baking dish. Cut two slits in each roll, about halfway through, without cutting all the way through.
- Prepare Garlic Butter: In a bowl, mix together the softened butter, minced garlic, garlic powder, Italian seasoning, salt, and pepper.
- Stuff Rolls with Cheese: Stuff each slit with shredded mozzarella cheese.
- Apply Garlic Butter: Spread the garlic butter mixture evenly over the rolls, making sure to get some inside the slits.
- Top with Parmesan Cheese: Sprinkle grated Parmesan cheese over the rolls.
- Bake: Bake the rolls in the preheated oven for 10 to 12 minutes, or until the cheese is melted and the rolls are lightly browned.
- Garnish and Serve: Sprinkle with chopped parsley and serve warm.
Let's Make It Together!
Hawaiian Cheesy Garlic Bread Recipe
Ingredients
- 12 Hawaiian Rolls such as King's Hawaiian
- 1/2 cup Butter softened
- 4 cloves Garlic minced
- 1 teaspoon Garlic Powder
- 1 teaspoon Italian Seasoning
- 1 cup Shredded Mozzarella Cheese
- 1/4 cup Grated Parmesan Cheese
- 1 tablespoon Chopped Fresh Parsley
- Salt and Pepper to taste
Instructions
- Preheat Oven: Set your oven to 400°F.
- Prepare Rolls: Place the Hawaiian rolls in a 9 x 13-inch baking dish. Cut two slits in each roll, about halfway through, without cutting all the way through.
- Prepare Garlic Butter: In a bowl, mix together the softened butter, minced garlic, garlic powder, Italian seasoning, salt, and pepper.
- Stuff Rolls with Cheese: Stuff each slit with shredded mozzarella cheese.
- Apply Garlic Butter: Spread the garlic butter mixture evenly over the rolls, making sure to get some inside the slits.
- Top with Parmesan Cheese: Sprinkle grated Parmesan cheese over the rolls.
- Bake: Bake the rolls in the preheated oven for 10 to 12 minutes, or until the cheese is melted and the rolls are lightly browned.
- Garnish and Serve: Sprinkle with chopped parsley and serve warm.
Enjoy!
I hope that you love this recipe for my Cheesy Hawaiian Garlic Bread. I appreciate you taking the time to read my blog article. If you have any questions or comments feel free to send me a message! Happy Cooking!
