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simplywanderfull

The Best Ranch Salad Dressing Recipe

From my family to yours, this recipe for Ranch Salad Dressing will become a family favourite! Use this dressing for Chicken Pitas, Salads, a delicious Veggie dip and many more!
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Prep Time 15 minutes
Total Time 15 minutes
Servings: 10 servings
Course: dinner, Salad
Cuisine: American
Ingredients Method

Ingredients
  

  • 1/2 tsp. dry mustard
  • 1/4 tsp. cold water
  • 2 3/4 cups mayonnaise
  • 1 cup buttermilk or substitute
  • *3/4 milk, 1/4 fresh lemon juice
  • 7 tbsp. Plain Yogurt
  • 2 1/2 tbsp. Apple Cider Vinegar
  • 2 tsp. sugar
  • 1 1/2 tbsp. thinly sliced green onion
  • 2 tsp. minced garlic
  • 2 tsp. fresh Italian parsley
  • 1 1/2 tsp. Worcestershire sauce
  • 1 tsp. minced fresh dill
  • 1/4 tsp. dried Oregano
  • 1 tbsp. Fresh Basil
  • 1/2 tsp. pepper

Method
 

  1. In a large mixing bowl, stir the mustard and cold water to form a paste, set aside for 10 min. Add all of the remaining dressing ingredients to the bowl and using a whisk blend together until smooth. No need to over-mix. Cover with plastic wrap and refrigerate. I keep my dressing in a mason jar and use it as needed. Great for salads, cut up veggies, chicken pitas, pizza dip and many more options