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Avocado Bruschetta

Smashed Avocado Bruschetta

Smashed avocado with a tasty bruschetta and finished with a tiny bit of honey goat cheese is a great way to start your day!
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Prep Time 5 minutes
Total Time 7 minutes
Ingredients Method

Ingredients
  

  • 3-4 pieces of Good Artisan Bread
For the Avocado
  • 2 Avocados
  • Sprinkle of Garlic Powder
  • Cracked Pepper & Maldon Salt
For the Bruschetta topper
  • 2-3 Roma Tomatoes, diced washed and diced
  • 1 Green Onion chopped
  • 1 tsp. Parsley or Basil or any fresh herb that you love chopped
  • Salt Pepper, and a tiny sprinkle of sugar
  • 1/2 tsp. Balsamic Vinegar
  • 2 tsp. Olive Oil
  • Honeyed Goat Cheese optional

Method
 

  1. Mix all of the Bruschetta Ingredients together and taste the seasonings to your liking. Set aside.
    Toast Bread. Using half an avocado for each slice of toast bread, take a fork and mash the avocado into the toast. Add a pinch of garlic powder, maldon salt (or sea salt), and cracked pepper.T
    op with the Bruschetta Topping.
    Finish with your favourite soft cheese. I love using Honeyed goat cheese.