Ingredients
Method
- Fill a large stemmed wine glass with ice cubes.
- Pour in 3 parts well-chilled Prosecco.
- Add 2 parts Campari.
- Top off with 1 part soda water or sparkling mineral water.
- Stir gently until evenly mixed and the color is consistent.
- Garnish with a thin slice of orange on the rim or in the glass.
- Serve immediately, while cold and bubbly.
