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summer salad raspberry vinaigrette

Raspberry Vinaigrette Fresh Summer Salad

Summer is the time for Salads and this Vinaigrette is Easy and really delicious! The Secret Ingredient is Jam!
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Prep Time 5 minutes
Total Time 5 minutes
Servings: 4 people
Course: dinner, dressing, lunch, Salad
Cuisine: American
Ingredients Method

Ingredients
  

  • 1 1/2 tbsp. Raspberry Jam or any flavour of jam that you desire
  • 1/4 cup Balsamic Vinegar
  • 1 tbsp. a Fresh Herb -Thyme basil, or rosemary (thyme is my preferred herb)
  • 1 tbsp water to loosen the jam
  • 1 clove Garlic minced
  • 1/2 cup Olive Oil
  • salt & pepper

Method
 

  1. In a small bowl, begin with the jam, and loosen with a fork. Add the vinegar, fresh thyme, water, garlic, salt and pepper. Whisk in olive oil. Taste for balance.
    For The Salad:
    I like to use spring mix, strawberries, pumpkin seeds or pecan pieces, honey goat cheese, and green onion.